If you’ve been craving delicious and simple meals that come straight off the griddle, you’re in for a treat! I decided to put together this collection of vegan blackstone recipes because I know how busy life can get. Sometimes you just want something tasty and quick, without a ton of fuss in the kitchen. Whether you’re a seasoned plant-based cook or just dipping your toes into the vegan world, these recipes will help satisfy your hunger in no time.
This post is perfect for anyone looking to elevate their breakfast game with easy vegan recipes. If you’re trying to eat healthier or simply exploring new cooking methods, you’ll find plenty of inspiration here. The vegan griddle meals featured will offer a variety of flavors, textures, and nutrients that you can feel good about sharing with your family or enjoying solo.
Get ready to whip up ten delightful recipes that are not only easy to make but also pack a nutritious punch. From crispy hash browns to fluffy pancakes, each dish is designed to be hot off the griddle and bursting with flavor. With helpful Blackstone cooking tips sprinkled throughout, you’ll feel like a pro in no time. By the end of this post, you’ll have a lineup of healthy vegan meals that will make mornings feel special and satisfying.
So, grab your Blackstone griddle and let’s dive into these mouthwatering vegan blackstone recipes that you can enjoy any day of the week!
Key Takeaways
– The recipes include hearty options like Crispy Vegan Hash Browns and Fluffy Vegan Pancakes, perfect for energizing breakfasts.
– Each recipe is designed to be quick and easy, making them ideal for busy mornings or lazy brunches.
– You’ll learn valuable Blackstone cooking tips to help you master your griddle and create restaurant-quality meals at home.
– The focus is on healthy vegan meals, ensuring that you’re nourishing your body without sacrificing flavor.
– Each dish can be customized to suit your taste, providing flexibility in your plant-based cooking journey.
1. Crispy Vegan Hash Browns
Crispy Vegan Hash Browns wake up your morning with a toasty crunch and a soft center. You get a comforting bite that pairs nicely with creamy avocado or vegan sour cream. They’re quick on the Blackstone and easy to tailor with your favorite seasonings.
Ingredients:
– 4 medium potatoes, peeled and shredded
– 1 small onion, finely chopped
– Salt and pepper to taste
– 2 tablespoons olive oil
Instructions:
1. Shred potatoes and rinse them in cold water. Drain and pat them dry.
2. In a bowl, combine shredded potatoes, onion, salt, and pepper.
3. Preheat the Blackstone griddle over medium heat and add olive oil.
4. Spread the potato mixture evenly onto the griddle. Cook for about 5-7 minutes on each side until golden brown.
5. Serve hot with your favorite toppings!
– Make sure to squeeze out excess moisture from the potatoes for maximum crispiness.
– Use a spatula to press down the hash browns while cooking for a uniform finish.
FAQs:
– Can I use sweet potatoes instead? Yes, switch half the potatoes for sweet potatoes for a sweeter note and a different texture.
– Can I cook these without oil? You can try a very light spray of oil or a thin film of moisture to help browning, but oil helps the crisp.
Fun fact: on a hot Blackstone, crispy vegan hash browns come together fast with a light drizzle of oil for a toast-worthy crunch. Top them with avocado or vegan sour cream and tailor with your favorite seasonings—these quick, practical vegan blackstone recipes make breakfast effortless.
Crispy Vegan Hash Browns
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Price updated on December 10, 2025 at 5:23 PM
2224 On-The-Go 22″ Omnivore Tabletop Griddle with Hood
Amazon$232.99
1813 Original 22” Tabletop Griddle with Hood and Stainless Steel Front P…
Amazon$219.99
2306 Adventure Ready 22″ Griddle with Orange Front Panel
Amazon$179.99
1883 Original 28” Griddle with Integrated Protective Hood and Counter He…
Amazon$399.99
28 Inch Original Omnivore Griddle 2206, Blackstone 2 Burner Griddle Outd…
Amazon$279.00
2. Fluffy Vegan Pancakes
Fluffy Vegan Pancakes lift your brunch with airy stacks that melt in your mouth. They’re light, tasty, and made with plant-based ingredients. Top with maple, berries, or nut butter for a joyful breakfast on the griddle.
Ingredients:
– 1 cup all-purpose flour
– 1 tablespoon sugar
– 1 tablespoon baking powder
– 1 cup almond milk
– 2 tablespoons vegetable oil
– 1 teaspoon vanilla extract
Instructions:
1. In a bowl, mix flour, sugar, and baking powder.
2. In another bowl, whisk together almond milk, oil, and vanilla.
3. Combine wet and dry ingredients until just mixed.
4. Preheat the Blackstone griddle and lightly grease it.
5. Pour batter onto the griddle and cook until bubbles form, then flip and cook until golden brown.
6. Serve warm with your favorite toppings!
– Don’t overmix the batter; lumps are fine!
– Experiment with add-ins like blueberries or chocolate chips for extra flavor.
Fluffy Vegan Pancakes
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Price updated on December 10, 2025 at 5:22 PM
Anmarko Professional Griddle Spatula Set – Stainless Steel Metal Spatula…
Amazon$22.95
Silicone Spatula Turner, 5-Pack Spatulas Silicone Set for Nonstick Cookw…
Amazon$24.98
Ventura Foods LLC Phase Original Liquid Butter Alternative, Versatile Da…
Amazon$28.95
Artisana Organics Raw Almond Butter, 14oz | USDA Organic, No Sugar Added…
Amazon$21.49
3. Savory Tofu Scramble
Savory Tofu Scramble packs protein into a quick breakfast that tastes like classic eggs. It’s flavorful, hearty, and easy to customize with veggies you love. A perfect start with toast or tortillas for variety.
Ingredients:
– 1 block firm tofu, crumbled
– 1 bell pepper, diced
– 1 small onion, diced
– 2 tablespoons nutritional yeast
– 1 teaspoon turmeric
– Salt and pepper to taste
– 2 tablespoons olive oil
Instructions:
1. Heat olive oil on the Blackstone griddle.
2. Add onions and bell peppers, cooking until soft.
3. Stir in crumbled tofu, nutritional yeast, turmeric, salt, and pepper.
4. Cook for 5-7 minutes, stirring occasionally, until heated through.
5. Serve hot, with toast or inside a tortilla!
– Customize with your favorite veggies, like spinach or mushrooms.
– Add a splash of soy sauce for extra flavor.
Savory Tofu Scramble
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Price updated on December 10, 2025 at 5:23 PM
1883 Original 28” Griddle with Integrated Protective Hood and Counter He…
Amazon$399.99
28 Inch Original Omnivore Griddle 2206, Blackstone 2 Burner Griddle Outd…
Amazon$279.00
1554 36” Omnivore Griddle with Folding Side Shelves, Powder Coated Steel…
Amazon$399.00
On The Go Griddle with Side Shelf, Hood & Leg Stand – Heavy Duty Flat To…
Amazon$238.99
2224 On-The-Go 22″ Omnivore Tabletop Griddle with Hood
Amazon$232.99
4. Sweet Potato Breakfast Bowls
Sweet Potato Breakfast Bowls mix natural sweetness with savory toppings for a balanced bite. They feel comforting and are great for making ahead. A colorful, hearty plate to start your day on the right foot.
Ingredients:
– 2 medium sweet potatoes, diced
– 1 avocado, sliced
– 1 cup black beans, rinsed
– 1 tablespoon olive oil
– Salt and pepper to taste
– Hot sauce or salsa for topping
Instructions:
1. Preheat the Blackstone griddle and add olive oil.
2. Place diced sweet potatoes on the griddle, seasoning with salt and pepper.
3. Cook for 15-20 minutes, stirring frequently, until soft.
4. Assemble bowls with sweet potatoes, black beans, and avocado slices.
5. Top with hot sauce or salsa as desired.
– Add cilantro for freshness.
– For crunch, sprinkle toasted pumpkin seeds.
Sweet Potato Breakfast Bowls
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Price updated on December 10, 2025 at 5:22 PM
28 Inch Original Omnivore Griddle 2206, Blackstone 2 Burner Griddle Outd…
Amazon$279.00
1883 Original 28” Griddle with Integrated Protective Hood and Counter He…
Amazon$399.99
Omnivore Outdoor Flat Top Gas Griddle w/ Hard Cover, 36” – for Breakfast…
Amazon$485.00
2210 Original 36” Omnivore Griddle with Two Side Shelves, Powder Coated …
Amazon$398.39
1666 22” Tabletop Griddle with Stainless Steel Faceplate, Powder Coated …
Amazon$149.99
5. Vegan Breakfast Burritos
Vegan Breakfast Burritos are portable and hearty. Tofu scramble, beans, and colorful veggies come together in warm tortillas for a satisfying morning wrap. The Blackstone gives a gentle crisp that makes each bite pop.
Ingredients:
– 4 large flour tortillas
– 1 block firm tofu, crumbled
– 1 cup cooked black beans
– 1 bell pepper, diced
– 1 teaspoon cumin
– Salt and pepper to taste
– Salsa for serving
Instructions:
1. Preheat the Blackstone griddle.
2. Cook the tofu, beans, and bell pepper on the griddle until heated through.
3. Season with cumin, salt, and pepper.
4. On each tortilla, layer the tofu mixture, then roll up burrito-style.
5. Place the burritos seam-side down on the griddle, cooking until golden.
6. Serve warm with salsa!
– For extra flavor, add nutritional yeast or vegan cheese inside the burrito.
– Wrap in foil for easy transport!
Fun fact: vegan blackstone recipes shine when you keep tofu scramble crisp—about 4 minutes on a hot griddle does the job. Batch plan: cook beans and veggies in minutes, then roll into portable vegan breakfast burritos for quick, hearty mornings.
Vegan Breakfast Burritos
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Price updated on December 10, 2025 at 5:24 PM
2224 On-The-Go 22″ Omnivore Tabletop Griddle with Hood
Amazon$232.99
1666 22” Tabletop Griddle with Stainless Steel Faceplate, Powder Coated …
Amazon$149.99
2306 Adventure Ready 22″ Griddle with Orange Front Panel
Amazon$179.99
1883 Original 28” Griddle with Integrated Protective Hood and Counter He…
Amazon$399.99
28 Inch Original Omnivore Griddle 2206, Blackstone 2 Burner Griddle Outd…
Amazon$279.006. Vegan French Toast
Vegan French Toast brings cozy comfort with plant based flair. Thick bread soaks in a cinnamon sweet bath, then sizzles on the Blackstone for a golden crust. Maple, fruit, or a dusting of sugar makes it irresistible.
Ingredients:
– 8 slices bread (your choice)
– 1 cup almond milk
– 1 tablespoon ground flaxseed
– 1 tablespoon maple syrup
– 1 teaspoon cinnamon
– 2 tablespoons vegan butter
Instructions:
1. Whisk almond milk, flaxseed, maple syrup, and cinnamon in a bowl.
2. Dip each bread slice and soak slightly.
3. Preheat the Blackstone and melt vegan butter on it.
4. Cook each slice until golden brown on both sides.
5. Serve warm with syrup and fresh fruit!
– Use sturdy bread for best texture.
– Add vanilla or nutmeg for extra depth.
Vegan French Toast
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Price updated on December 10, 2025 at 5:23 PM
Miyokos Creamery Cultured Vegan Salted Butter, 3 Pound Pail — 2 per case.
Amazon$96.34
Ventura Foods LLC Phase Original Liquid Butter Alternative, Versatile Da…
Amazon$28.95
Califia Farms – Unsweetened Almond Barista Blend Almond Milk, 32 Oz (Pac…
Amazon$29.22
Elmhurst 1925 Unsweetened Almond Milk – 32 Ounce (Pack of 6) Dairy-Free,…
Amazon$41.94
Spectrum Essentials Organic Ground Essential Flaxseed 14 oz. (Pack of 2)
Amazon$29.197. Grilled Veggie Breakfast Sandwich
Grilled Veggie Breakfast Sandwich is a grab-and-go hero. Caramelized veggies and tofu nestled between toast makes a satisfying bite. The Blackstone sears flavors and keeps fillings bright and warm.
Ingredients:
– 4 slices whole grain bread
– 1 cup assorted veggies (zucchini, bell peppers, mushrooms)
– 1 block tofu, sliced
– 2 tablespoons hummus
– Salt and pepper to taste
– Olive oil for grilling
Instructions:
1. Preheat the Blackstone griddle and drizzle with olive oil.
2. Grill veggies and tofu until tender and golden.
3. Assemble sandwiches with hummus on bread, then layer with veggies and tofu.
4. Grill assembled sandwiches until crispy on the outside.
5. Slice and serve hot!
– For extra crunch, press with a panini weight.
– Swap hummus for guacamole for a twist.
Fun fact: caramelizing zucchini, peppers, and mushrooms on a hot Blackstone enhances their sweetness by about 30%—without heavy sauces. For vegan blackstone recipes, a quick tofu slice and hummus spread make a grab-and-go breakfast sandwich that still feels luxe.
Grilled Veggie Breakfast Sandwich
Editor’s Choice
Price updated on December 10, 2025 at 5:23 PM
Omnivore Outdoor Flat Top Gas Griddle w/Hard Cover, 28” – for Breakfast,…
Amazon$390.00
1883 Original 28” Griddle with Integrated Protective Hood and Counter He…
Amazon$399.99
On The Go Griddle with Side Shelf, Hood & Leg Stand – Heavy Duty Flat To…
Amazon$238.99
1666 22” Tabletop Griddle with Stainless Steel Faceplate, Powder Coated …
Amazon$149.99
1554 36” Omnivore Griddle with Folding Side Shelves, Powder Coated Steel…
Amazon$399.00
8. Vegan Breakfast Quinoa
Vegan Breakfast Quinoa packs protein and fiber into a flexible morning bowl. Quinoa blends with fruits, nuts, or a drizzle of maple for a nourishing start on the Blackstone griddle.
Ingredients:
– 1 cup quinoa, rinsed
– 2 cups almond milk
– 1 tablespoon maple syrup
– 1 teaspoon cinnamon
– 1 cup mixed berries
– 1/4 cup chopped nuts (optional)
Instructions:
1. In a pot, combine quinoa and almond milk, bring to a boil.
2. Reduce heat and simmer until fluffy, about 15 minutes.
3. Stir in maple syrup and cinnamon.
4. Transfer to the Blackstone to warm through if desired.
5. Serve topped with berries and nuts.
– For creamier texture, stir in a spoon of nut butter at end.
– Add chia seeds for extra fiber.
Vegan Breakfast Quinoa
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Price updated on December 10, 2025 at 5:24 PM
Greenfit Royal Organic White Quinoa | Non-GMO, Gluten-Free, Vegan, and O…
Amazon$45.99
Greenfit Royal Organic Tri Color Quinoa | Non-GMO, Gluten-Free, Vegan, a…
Amazon$45.99
Greenfit Royal Organic Red Quinoa | Non-GMO, Gluten-Free, Vegan, and Org…
Amazon$92.99
Califia Farms – Organic Unsweetened Almond Milk, 32 Oz (Pack of 6), Dair…
Amazon$24.72
9. Vegan Bagels with Creamy Cashew Spread
Vegan Bagels with Creamy Cashew Spread offer a bright brunch option. A silky cashew spread on warm bagels pairs with fresh tomatoes and cucumbers for a crisp bite.
Ingredients:
– 4 bagels
– 1 cup raw cashews, soaked
– 1 tablespoon lemon juice
– Salt and pepper to taste
– Fresh veggies for topping (tomatoes, cucumbers)
Instructions:
1. Blend soaked cashews, lemon juice, salt, and pepper until smooth.
2. Toast bagels on the Blackstone until golden.
3. Spread cashew cream on warm bagels.
4. Top with fresh veggies.
5. Serve immediately.
– For extra flavor, mix herbs into the spread.
– Use gluten-free bagels for a gluten-free option.
Vegan Bagels with Creamy Cashew Spread
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Price updated on December 10, 2025 at 5:25 PM
Carbonaut Gluten Free Bagels, Low Carb Bagels, Keto Bagels, Keto-Certifi…
Amazon$47.50
Sami’s bakery Gluten Free Vegan millet Bagels 2 packages 12 bagels
Amazon$29.99
Yupik Organic Raw Cashews, 2.2 lb (35.2 oz), Kosher, Gluten-Free, Non-GM…
Amazon$21.86
Nuts.com – Raw Organic Cashews – Healthy Snack for Adults & Kids, Creamy…
Amazon$29.99
10. Vegan Chia Seed Pudding with Fruit
Vegan Chia Seed Pudding with Fruit is a bright, creamy wake-up call. Make it night before, then grab a ready-to-go bowl in the morning. Fresh fruit and a drizzle of maple dress it up beautifully.
Ingredients:
– 1/4 cup chia seeds
– 1 cup almond milk
– 1 tablespoon maple syrup
– Fresh fruits for topping (berries, banana, mango)
Instructions:
1. Mix chia seeds, almond milk, and maple syrup in a bowl.
2. Stir well and let sit 5 minutes, then stir again to stop clumping.
3. Cover and refrigerate at least 4 hours or overnight.
4. Serve topped with fresh fruits.
– Try different milks for varied flavors.
– Add cinnamon or vanilla for depth.
Vegan Chia Seed Pudding with Fruit
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Price updated on December 10, 2025 at 5:26 PM
Terrasoul Superfoods Organic Black Chia Seeds, 7.5 Pounds (Pack of 3), B…
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Organic Chia Seeds, 4lbs | Raw Chia Seed Source | Rich in Essential Fibe…
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Terrasoul Superfoods Organic White Chia Seeds, 2 Lbs (2 Pack) – Omega Fa…
Amazon$21.99
Califia Farms – Organic Unsweetened Almond Milk, 32 Oz (Pack of 6), Dair…
Amazon$24.72
Butternut Mountain Farm Pure Vermont Maple Syrup, Grade A, Amber Color, …
Amazon$21.35Conclusion
These 10 Vegan Blackstone Recipes are sure to inspire and enhance your breakfast game! Each dish is easy to prepare and bursting with flavors, providing healthy options that cater to everyone’s taste buds.
Gather your loved ones, fire up that griddle, and share these delightful meals together. What are you waiting for? Start cooking and enjoy the process of creating delicious, plant-based breakfasts that everyone will love!
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Frequently Asked Questions
What are beginner-friendly vegan Blackstone recipes for quick breakfasts?
Starting your morning with vegan Blackstone recipes can be quick and delicious.
Preheat the griddle to medium-high heat, and cook a tofu scramble with turmeric, spinach, and bell peppers until golden.
For a sweet option, make quick vegan pancakes using plant-based milk and flour, then top with fresh fruit and maple syrup.
These ideas fit into plant-based cooking and prove that easy vegan recipes can power a busy morning on a Blackstone grill. Pro tip: oil the surface lightly and clean between batches to keep flavors bright.
How can I adapt classic breakfast staples into vegan Blackstone meals?
Want to turn everyday favorites into vegan Blackstone recipes? Swap eggs with a chickpea flour omelette or a simple tofu scramble, and replace dairy with plant-based milks and oils.
Cook mushrooms, onions, and peppers until caramelized, then fold into the scramble or wrap in a tortilla for a portable option.
To get crispy edges, avoid overcrowding the grill and give each item space. These easy vegan recipes on the Blackstone are perfect for plant-based cooking and vegan griddle meals.
What are healthy vegan meals you can make on a Blackstone for busy mornings?
Busy mornings? Try these healthy vegan meals on the Blackstone: potato and kale breakfast hash, chickpea veggie hash, or avocado toast with grilled tomatoes on a sturdy tortilla. Prep veggies the night before and keep pre-portioned toppings handy. Use olive oil or avocado oil to keep fats heart-healthy. These vegan griddle meals stay quick, satisfying, and plant-based.
What Blackstone cooking tips help with flavor when cooking plant-based proteins?
To maximize flavor on the Blackstone for plant-based cooking, preheat well, pat proteins dry, and use bold seasonings like smoked paprika, garlic, and nutritional yeast.
Marinate or toss proteins in a quick sauce to caramelize nicely. Cook in batches to avoid steaming, then finish with a splash of citrus or a drizzle of tahini. Track temperature to prevent burning and get crisp edges on tofu, tempeh, or beans. These Blackstone cooking tips keep your vegan blackstone recipes tasty and crowd-pleasing.
Can I customize vegan Blackstone recipes to be gluten-free or soy-free?
Absolutely. You can adapt most vegan Blackstone recipes to gluten-free or soy-free needs. Use gluten-free flours like chickpea or almond flour for pancakes, and choose chickpeas, lentils, or mushrooms as protein to stay soy-free. For a crispy bite, try potato hash or corn tortillas with sautéed veggies. Always read labels for hidden gluten or soy in sauces and swap with olive oil, tahini, or coconut aminos. These tips help maintain flavor while keeping meals plant-based and healthy.
Related Topics
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